Nutritional information for Babyfood, vegetable, butternut squash and corn:
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| Nutrition Facts |
Serving Size (100g)
[eventually you'll be able to choose your own serving size] |
| Amount Per Serving |
| Calories 50 |
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|
% Daily Value * |
| Total Fat
0.6 g |
1% |
| Saturated Fat
0.1 g |
1% |
| Monounsaturated Fat
0.2 g |
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| Polyunsaturated Fat
0.3 g |
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| Trans Fat
g |
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| Cholesterol
0 g |
0% |
| Sodium 5mg |
0% |
| Potassium 352mg |
14% |
| Total Carbohydrate 9.3g |
3% |
| Dietary Fiber
2g |
8% |
| Sugars 2.9g |
2%* |
| Protein 2g |
4% |
| Vitamin A
2793IU? |
56% |
| Vitamin C 4.9mg |
8% |
| Calcium 32mg |
3% |
| Iron 2.9mg |
16% |
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* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. |
| komparison.com |
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Thank you for viewing our nutritional values for babyfood, vegetable, butternut squash and corn.
Experimental features
Reverse title: corn and squash butternut vegetable babyfood.
Reverse name: nroc dna hsauqs tunrettub elbategev doofybab.
