Nutritional information for Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised:
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| Nutrition Facts |
Serving Size (100g)
[eventually you'll be able to choose your own serving size] |
| Amount Per Serving |
| Calories 221 |
Calories from Fat 83
(38% of total calories)
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|
% Daily Value * |
| Total Fat
9.2 g |
14% |
| Saturated Fat
3.6 g |
18% |
| Monounsaturated Fat
4 g |
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| Polyunsaturated Fat
0.3 g |
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| Trans Fat
g |
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| Cholesterol
46 g |
15% |
| Sodium 52mg |
2% |
| Potassium 254mg |
10% |
| Total Carbohydrate 0g |
0% |
| Dietary Fiber
0g |
0% |
| Protein 32.2g |
64% |
| Vitamin A
0IU? |
0% |
| Vitamin C 0mg |
0% |
| Calcium 17mg |
2% |
| Iron 0mg |
0% |
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* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. |
| komparison.com |
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Thank you for viewing our nutritional values for beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised.
Experimental features
Reverse title: braised cooked choice fat 0" to trimmed fat and lean separable half flat brisket beef.
Reverse name: desiarb dekooc eciohc taf "0 ot demmirt taf dna nael elbarapes flah talf teksirb feeb.
