Nutritional information for Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked:
| |
|
|
|
| Nutrition Facts |
Serving Size (100g)
[eventually you'll be able to choose your own serving size] |
| Amount Per Serving |
| Calories 300 |
|
|
% Daily Value * |
| Total Fat
5.2 g |
8% |
| Saturated Fat
1.3 g |
7% |
| Monounsaturated Fat
2.8 g |
|
| Polyunsaturated Fat
0.8 g |
|
| Trans Fat
g |
|
| Cholesterol
0 g |
0% |
| Sodium 1451mg |
60% |
| Potassium 185mg |
7% |
| Total Carbohydrate 55.4g |
18% |
| Dietary Fiber
1.9g |
8% |
| Sugars 8.1g |
6%* |
| Protein 7.8g |
16% |
| Vitamin A
0IU? |
0% |
| Vitamin C 0mg |
0% |
| Calcium 19mg |
2% |
| Iron 8.1mg |
45% |
|
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. |
| komparison.com |
|
Thank you for viewing our nutritional values for biscuits, plain or buttermilk, refrigerated dough, lower fat, baked.
Experimental features
Reverse title: baked fat lower dough refrigerated buttermilk or plain biscuits.
Reverse name: dekab taf rewol hguod detaregirfer klimrettub ro nialp stiucsib.