Nutritional information for Bread, reduced-calorie, wheat:
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| Nutrition Facts |
Serving Size (100g)
[eventually you'll be able to choose your own serving size] |
| Amount Per Serving |
| Calories 198 |
Calories from Fat 19
(10% of total calories)
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|
% Daily Value * |
| Total Fat
2.3 g |
4% |
| Saturated Fat
0.3 g |
2% |
| Monounsaturated Fat
0.3 g |
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| Polyunsaturated Fat
1 g |
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| Trans Fat
g |
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| Cholesterol
0 g |
0% |
| Sodium 511mg |
21% |
| Potassium 122mg |
5% |
| Total Carbohydrate 43.6g |
15% |
| Dietary Fiber
12g |
48% |
| Sugars 3.1g |
2%* |
| Protein 9.1g |
18% |
| Vitamin A
0IU? |
0% |
| Vitamin C 0.1mg |
0% |
| Calcium 80mg |
8% |
| Iron 3.1mg |
17% |
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* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. |
| komparison.com |
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Thank you for viewing our nutritional values for bread, reduced-calorie, wheat.
Experimental features
Reverse title: wheat reduced-calorie bread.
Reverse name: taehw eirolac-decuder daerb.
