Nutritional information for Chicken, broilers or fryers, dark meat, meat and skin, raw:
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| Nutrition Facts |
Serving Size (100g)
[eventually you'll be able to choose your own serving size] |
| Amount Per Serving |
| Calories 237 |
Calories from Fat 165
(70% of total calories)
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|
% Daily Value * |
| Total Fat
18.3 g |
28% |
| Saturated Fat
5.3 g |
27% |
| Monounsaturated Fat
7.7 g |
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| Polyunsaturated Fat
4 g |
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| Trans Fat
g |
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| Cholesterol
81 g |
27% |
| Sodium 73mg |
3% |
| Potassium 178mg |
7% |
| Total Carbohydrate 0g |
0% |
| Dietary Fiber
0g |
0% |
| Protein 16.7g |
33% |
| Vitamin A
170IU? |
3% |
| Vitamin C 0mg |
0% |
| Calcium 11mg |
1% |
| Iron 0mg |
0% |
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* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. |
| komparison.com |
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Thank you for viewing our nutritional values for chicken, broilers or fryers, dark meat, meat and skin, raw.
Experimental features
Reverse title: raw skin and meat meat dark fryers or broilers chicken.
Reverse name: war niks dna taem taem krad sreyrf ro sreliorb nekcihc.
