Nutritional information for Cream substitute, liquid, with hydrogenated vegetable oil and soy protein:
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| Nutrition Facts |
Serving Size (100g)
[eventually you'll be able to choose your own serving size] |
| Amount Per Serving |
| Calories 136 |
Calories from Fat 88
(65% of total calories)
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|
% Daily Value * |
| Total Fat
10 g |
15% |
| Saturated Fat
1.9 g |
10% |
| Monounsaturated Fat
7.6 g |
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| Polyunsaturated Fat
0 g |
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| Trans Fat
g |
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| Cholesterol
0 g |
0% |
| Sodium 79mg |
3% |
| Potassium 191mg |
8% |
| Total Carbohydrate 11.4g |
4% |
| Dietary Fiber
0g |
0% |
| Sugars 11.4g |
9%* |
| Protein 1g |
2% |
| Vitamin A
15IU? |
0% |
| Vitamin C 0mg |
0% |
| Calcium 9mg |
1% |
| Iron 11.4mg |
63% |
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* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. |
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Thank you for viewing our nutritional values for cream substitute, liquid, with hydrogenated vegetable oil and soy protein.
Experimental features
Reverse title: protein soy and oil vegetable hydrogenated with liquid substitute cream.
Reverse name: nietorp yos dna lio elbategev detanegordyh htiw diuqil etutitsbus maerc.
