Nutritional information for Fish, salmon, sockeye, cooked, dry heat:
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| Nutrition Facts |
Serving Size (100g)
[eventually you'll be able to choose your own serving size] |
| Amount Per Serving |
| Calories 216 |
Calories from Fat 99
(46% of total calories)
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|
% Daily Value * |
| Total Fat
11 g |
17% |
| Saturated Fat
1.9 g |
10% |
| Monounsaturated Fat
5.3 g |
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| Polyunsaturated Fat
2.4 g |
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| Trans Fat
g |
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| Cholesterol
87 g |
29% |
| Sodium 66mg |
3% |
| Potassium 375mg |
15% |
| Total Carbohydrate 0g |
0% |
| Dietary Fiber
0g |
0% |
| Protein 27.3g |
55% |
| Vitamin A
210IU? |
4% |
| Vitamin C 0mg |
0% |
| Calcium 7mg |
1% |
| Iron 0mg |
0% |
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* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. |
| komparison.com |
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Thank you for viewing our nutritional values for fish, salmon, sockeye, cooked, dry heat.
Experimental features
Reverse title: heat dry cooked sockeye salmon fish.
Reverse name: taeh yrd dekooc eyekcos nomlas hsif.
