Komparison > Nutrition > Lamb, Veal, and Game Products > Lamb, domestic, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
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Nutritional information for Lamb, domestic, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted:


   
Nutrition Facts
Serving Size (100g)
[eventually you'll be able to choose your own serving size]
Amount Per Serving
Calories 191 Calories from Fat 69
(36% of total calories)
% Daily Value *
Total Fat 7.7 g 12%
Saturated Fat 2.8 g 14%
Monounsaturated Fat 3.4 g
Polyunsaturated Fat 0.5 g
Trans Fat g
Cholesterol 89 g 30%
Sodium 68mg 3%
Potassium 338mg 14%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Protein 28.3g 57%
Vitamin A 0IU? 0%
Vitamin C 0mg 0%
Calcium 8mg 1%
Iron 0mg 0%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
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Thank you for viewing our nutritional values for lamb, domestic, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted.




Experimental features
Reverse title: roasted cooked choice fat 1/4" to trimmed only lean separable sirloin) and (shank whole leg domestic lamb.
Reverse name: detsaor dekooc eciohc taf "4/1 ot demmirt ylno nael elbarapes )niolris dna knahs( elohw gel citsemod bmal.