Nutritional information for Spices, pepper, red or cayenne:
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| Nutrition Facts |
Serving Size (100g)
[eventually you'll be able to choose your own serving size] |
| Amount Per Serving |
| Calories 318 |
Calories from Fat 145
(46% of total calories)
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|
% Daily Value * |
| Total Fat
17.3 g |
27% |
| Saturated Fat
3.3 g |
17% |
| Monounsaturated Fat
2.8 g |
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| Polyunsaturated Fat
8.4 g |
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| Trans Fat
g |
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| Cholesterol
0 g |
0% |
| Sodium 30mg |
1% |
| Potassium 2014mg |
81% |
| Total Carbohydrate 56.6g |
19% |
| Dietary Fiber
27.2g |
109% |
| Sugars 10.3g |
8%* |
| Protein 12g |
24% |
| Vitamin A
41610IU? |
832% |
| Vitamin C 76.4mg |
127% |
| Calcium 148mg |
15% |
| Iron 10.3mg |
57% |
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* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. |
| komparison.com |
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Thank you for viewing our nutritional values for spices, pepper, red or cayenne.
Experimental features
Reverse title: cayenne or red pepper spices.
Reverse name: enneyac ro der reppep secips.
